Negrè

Riviera ligure di Ponente DOC

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Riviera ligure di Ponente DOC

AGRONOMIC DATA

Grapes: 100% Granaccia
Altitude: 10-20 m a.s.l.
Cultivation system: Guyot
Time of harvest: end of August
Certification: Wine produced with low environmental impact processes – Certifying body: Suolo e Salute

OENOLOGICAL DATA

Winemaking: Grapes destemming and controlled temperature must fermentation. 10/12 day maceration followed by ageing in French oak barrels with batonnage.

CHARACTERISTICS

Colour: Vivacious ruby red tending to garnet.
Scent: Red berried fruits, light cloves and hibiscus, cherry and raspberry notes.
Taste: Strong and pleasant, with smooth tannins and dry aftertaste.

PAIRINGS

Excellent with Ligurian lamb stew, roasted and grilled read meat, mid-seasoned cheese and mushrooms.

Serving temperature: 16°C